The 2nd best soup ever. Broccoli & smoked ham soup
Thursday, September 4th, 2008I learnt this recipe from master chef and long time house mate Jan Bekker. (Who has defected to Australia recently for “work”)
My prerequisite for a good soup:
- It has to be quick to prepare. (Athletes are always hungry and usually have to eat NOW!)
- It has to be easy to throw together. When you [...]
